Super Sushi Sdn Bhd
We are a reputable Japanese Restaurant and are looking for young, vibrant and positive candidates to fill in this position.

Kitchen Crew
Requirements:
- Min 1-2 years working experience in Japanese Restaurant
- Dedicated, responsible, and has a pleasant and cheerful personality
- Able to work long hours
- Required language(s): Chinese & English
Service Crew
 Requirements:
- Candidate must possess at least SPM / "O" Level or Certificate in Hospitality / Hotel Management or equivalent
- Able to converse in English and Chinese
- Meticulous, enthuastic, dedicated, pleasant personality with good communication and interpersonal skill
- Enjoy meeting people
- Able to work independently and long hours
- Handling day to day operations
- Able to communicate with customer




Recruitment Form

Full Name :
  Position Applied :
  Restaurant Applied :
  Email :
Contact Number :
Fax Number :
  Address :
  Attach your Resume :